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Delivered 3 course meal

$58 per guest, plus gst and delivery fee

Includes: 
One selection for the main (or two options if vegetarian included)
All 3 sides
Dessert

Delivered cold with easy heating instructions for you to finish 
(delivery within Wellington only - within 20 minutes of Khandallah)
Friday and Saturday delivery only

Minimum order 6 guests - ($348, plus gst)

DIETARY INFORMATION
df - Dairy free
/
gf - Gluten free
/
n - Contains nuts
/
v - Vegetarian
/
vg - Vegan

Starters

Grilled herb oil ciabatta with a black garlic and prosciutto butter, baby rocket and shaved pecorino

Mains

Braised beef short-rib with burnt onion cream and beef jus gf
Slow cooked lamb shoulder roulade with fresh herbs and red wine jus df gf
Mushroom, lemon and thyme risotto cake with tomato passata and grilled halloumi gf v
Confit free range chicken leg with confit garlic, lemon and thyme df gf

Sides

Garlic roasted potatoes with a lemony herb gremolata gf vg
Cumin roasted carrots, baby spinach, marinated sultanas, olive oil dressing and a coconut yoghurt drizzle gf vg
Rocket, roast beetroot, orange, feta and mint salad with seed dukkah and a citrus dressing gf n v

Desserts

White chocolate and blueberry cheesecake, creme fraiche, berry compote, chocolate shards gf n v

As at 11 July 26, menus are subject to change.