Menus:
Delivered 3 course meal
$58 per guest, plus gst and delivery fee
Includes;
- Select one main (or two options if vegetarian included)
- All 3 sides
- Dessert
Delivered cold with easy heating instructions for you to finish (delivery within Wellington only - within 20 minutes of Khandallah)
Friday and Saturday delivery only
Minimum order 6 guests - ($348, plus gst)
(gf) Gluten Free | (v) Vegetarian | (vg) Vegan | (df) Dairy Free | (n) Contains Nuts
Includes;
- Select one main (or two options if vegetarian included)
- All 3 sides
- Dessert
Delivered cold with easy heating instructions for you to finish (delivery within Wellington only - within 20 minutes of Khandallah)
Friday and Saturday delivery only
Minimum order 6 guests - ($348, plus gst)
(gf) Gluten Free | (v) Vegetarian | (vg) Vegan | (df) Dairy Free | (n) Contains Nuts
Delivered Dinner - Starters
Grilled herb oil ciabatta with a black garlic and prosciutto butter, baby rocket and shaved pecorino
Delivered Dinner - Mains
Braised beef short-rib with burnt onion cream and beef jus (gf)
Slow cooked lamb shoulder roulade with fresh herbs and red wine jus (gf, df)
Mushroom, lemon and thyme risotto cake with tomato passata and grilled halloumi (gf, v)
Confit free range chicken leg with confit garlic, lemon and thyme (gf, df)
Delivered Dinner - Sides
Garlic roasted potatoes with a lemony herb gremolata (gf, vg)
Cumin roasted carrots, baby spinach, marinated sultanas, olive oil dressing and a coconut yoghurt drizzle (gf, vg)
Rocket, roast beetroot, orange, feta and mint salad with seed dukkah and a citrus dressing (gf, v, n)
Delivered dinner - Desserts
White chocolate and blueberry cheesecake, creme fraiche, berry compote, chocolate shards (v, gf, n)
As at 16 September 24, menus are subject to change.