Black & Gold Venues - Bringing together two powerhouse conference and catering teams to deliver unforgettable experiences across Wellington.
Fork Canapes & Grazing Tables
Fork Canapes:
Minimum of 30 servings per item required.
Minimum of 30 servings per item required.
Tray served to your guests by our kaimahi
Served on Bamboo Mini Plates or Boats
Pricing Options
Pricing Options
1 option @$12.00 +gst per person
2 options @$16.00 +gst per person
3 options @$21.00 +gst per person
Grazing Tables:
Perfect for Groups of 30
Grazing Tables:
Perfect for Groups of 30
Create a feast that’s as visually stunning as it is delicious!
Add extra platters to expand the variety and make your grazing table even more impressive!
DIETARY INFORMATION
df
-
Dairy Free
/
nf
-
Nut Free
/
nga
-
No Gluten Added
/
v
-
Vegetarian
/
vg
-
Vegan
Fork Canapes & Grazing Tables
Thai green curry, steamed rice
df
·
nga
·
vg
Pad Thai, crispy shallots & Thai basil
nf
·
nga
·
v
Beer battered market fish, potato crisps & tartare
nf
Bangers and mash, onion gravy
nf
Korean fried chicken, teriyaki sauce, Japanese mayonnaise & pickled ginger
df
·
nf
Antipasto table-Antipasto meats, deli bites, NZ & international cheeses, seasonal fruits, pretzels, crackers, breads & dips
nf
$870.00
Antipasto & seafood table
nf
$1,500.00
Antipasto meats, deli bites, NZ & international cheeses, seasonal fruits, pretzels, steamed green-lipped mussels (GF, DF, KT), ika mata — raw fish salad (GF, DF, KT), whare-made smoked salmon (GF, DF, KT), grilled garlic prawns (GF, DF, KT), crackers, breads & dips
Savoury Table: 50x Honey & soy chicken nibbles (df,nf), 30x Southland Cheese Rolls, 35x Pigs in a Blanket, 35x Sausage Rolls, 35x Grilled Prawns (gf, df), 50x Pork Bites, Sliced Garlic Bread
$870.00
As at 11 August 26, menus are subject to change.